Industry Links

Culinary ArtsCulinary Arts

American Culinary Federation
Herbs Research Foundation
Retail Bakers Association
Bread Bakers Guild of America


American Dietetic Association
California Dietetic Association
Center for Science in the Public Interest
Council for Responsible Nutrition
Dietary Managers Association

Food and Agriculture

The Coalition on Funding Agricultural Research Missions
The Food And Drug Administration
The Food Timeline
USDA Center for Nutrition Policy and Promotion

Food Science

Institute of Food Technologists
Institute of Food Technologists Southern California Chapter
International Food Information Council

Food Service

National Food Service Management Institute http:// 
National Restaurant Association

Health Related Associations

American Cancer Society
American Council on Science and Health
National Council Against Health Fraud

Nutrition Science

American Society for Clinical Nutrition
American Society for Nutrition Science
International life Scientists Institute

Search Engines and information

MedlinePlus Health Information from the National Library of Medicine
National Library of Medicine's medline and pre-medline database.
Cooperative State Research, Education, and Extension Service CSREES


National Centers for Complementary and Alternative Medicine
USDA Center for Food Safety  
USDA Center for Food Safety

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Virginia Mendez

Virginia Mendez
Culinology Student

"Discovering the culinology program was an amazing experience. The professors are great and the classes have taught me everything I need to know about nutrition and food science. I really found my calling in the baking class and realized that is where my passion is. Now, I want to open my own pastry shop because of my experience at Allan Hancock College."
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Last Modified Jul 2, 2015