Student Resources
Students have access to commercial equipment that simulates working in a real restaurant
Partnering with Cal Poly, San Luis Obispo
Cal Poly, San Luis Obispo, offers bachelor of science degrees in food science, nutrition, nutrition with a culinary concentration, food science with a culinary concentration, and future plans for a Culinology® degree. The department is equipped with a food processing pilot plant and a food preparation laboratory.
AHC Equipment and Facilities:
- Professional range
- Dual stack convection ovens
- Restaurant deep fat fryer
- Char rock broiler
- Proofing / warming cabinet
- Restaurant quality pots and pans
- Stainless prep tables
- Commercial refrigeration and freezer
- Professional bakery table top mixers
- Commercial food processors
SPOTLIGHT
Virginia Mendez
Culinology Student
"Discovering the culinology program was an amazing experience. The professors are great and the classes have taught me everything I need to know about nutrition and food science. I really found my calling in the baking class and realized that is where my passion is. Now, I want to open my own pastry shop because of my experience at Allan Hancock College."
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