Advisory Committee

Culinary arts studentHardy Cole, General Manager, 
Cresco Restaurant Supply 

John Henning, Manager, 
Country Oaks Care Center 

John Reinacher, General Manager, 
Santa Maria Inn 

Heather Ortiz, Foods Teacher, 
Righetti High School

Alfredo Koch, AHC Coordinator Viticulture & Enology,
Allan Hancock College 

Bill Reardon, CEO, 

Kristin Stipinov, 
Santa Maria High School 

Chef Evan Treadwell, 
Lido Restaurant 

Deanna Mitchell, General Manager, 
Panera Bakery and Café

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Kirsi Kilpelainen

Kirsi Kilpelainen
Culinary Arts Alumnus

"There is no better way to begin your culinary career than with the Allan Hancock College Culinary Program; and the new commercial kitchen is awesome."
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Last Modified Apr 22, 2014