Download Brochure PDFA major of 23 units is required for the associate in science degree. Required core courses (23 units):
||Principles of Foods 1
||Basic Baking and Pastry
||Principles of Foods 2
||Sanitation, Safety, and Equipment
||Introduction to Culinology® Professions
||Introduction to Food Science
||Food, Nutrition, Customs and Culture
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"The different programs at Allan Hancock College have helped me decide what I really want to do for my career. I plan to transfer to a four-year college and pursue a Culinology® degree. The teachers are passionate and the curriculum is very practical."
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