Download Brochure PDFA major of 23 units is required for the associate in science degree. Required core courses (23 units):
||Principles of Foods 1
||Basic Baking and Pastry
||Principles of Foods 2
||Sanitation, Safety, and Equipment
||Introduction to Culinology® Professions
||Introduction to Food Science
||Food, Nutrition, Customs and Culture
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"Allan Hancock College has helped me acquire the skills that I need so I can transfer to another college and complete my education as a chef and minor in business. With my education I plan to open and manage my own establishment."
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